What Goes On, one of my new favorite fashion blogs, I just had to share. I also had to brag that "this" California girl can have In-N-Out any time she wants (due to the fact that it's right down the street from her abode).
Yes, I'm sticking my tongue out at all you East Coasters and Mid Westerners, who think you've really got it all. Well, you don't have "Animal Style" now, do you? But that's OK. Wipe your tears (and your saliva) because I'd like to share a recipe I came across long ago for a D.I.Y. Double-Double, Animal Style. Try it this weekend when your barbecuing, or if its too cold outside, save it for the warm weather.
Recipe and photo via Serious Eats
MAKES TWO (2) 1/4-POUND BURGERS